| #734789 in Books | 2002-10-03 | 2002-10-03 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 9.00 x1.21 x9.75l,3.65 | File Name: 0743222202 | 359 pages
||2 of 2 people found the following review helpful.| Unfortunate poor image quality.|By markr|While the content in this book is fantastic, the format is unacceptably low quality. Many of the images in this Kindle edition cannot even be read because the resolution is so low that the text is a blur. For a book whose pride is in the quality of the images, the book should use a much better resolution. In fact the entire book is only|From Publishers Weekly|In ichthyology, the genus Oncorhynchus includes the world's 10 species of trout and salmon. To the everlasting thankfulness of America's 35 million anglers, North America is home to nine species of these elusive and delicious fish (five s
This beautiful and definitive guide brings together the world's lead leading expert on North American trout and salmon, Robert Behnke, and the foremost illustrator in the field, Joseph Tomelleri. North America is graced with the greatest diversity of trout and salmon on earth. From tiny brook trout in mountain streams of the Northeast, to cutthroat trout in the rivers of the Rockies, to Chinook salmon of the Pacific, the continent is home to more than 70 types of t...
[PDF.ed90] Trout and Salmon of North America Rating: 4.61 (727 Votes)
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